Toasted Gnocchi with Sautéed Mushrooms & Bacon Recipe. Sage and potatoes are a natural pairing, so dishes like gnocchi alla salvia (gnocchi with sage) are Italian classics. This dish with the added mushrooms and bacon is great as a complete meal, but if you could always add a salad if you wish. Cook Time 20 minutes. Return the pan to a medium-high heat with a generous drizzle of olive oil. This easy one-dish meal is a wonderful choice of a busy weekday meal. 3. Place bacon in pan; cook 4–5 minutes or until crisp, stirring occasionally. Stir gnocchi and bacon in with onion; cook until heated through, 1-2 minutes. Gnocchi is quite dense and filling, so a small portion goes a long way. Bacon and egg gnocchi When the oil is hot, add the gnocchi (see ingredients list) in a single layer and fry, tossing occasionally, until golden, 6-8 minutes. Very easy; so easy, I'm sure it borders on a non-recipe. Cheesy Gnocchi Cream Sauce with Bacon Recipe. This bake takes around 1hr to make and bake and tastes delicious – you won’t believe that it is a diet recipe. You can make your own homemade gnocchi but it is a time consuming process. You're really just combining ingredients. Butternut and sweet potato gnocchi. Finally add the Parmesan cheese and incorporate. It’s warm, hearty, delicious, and perfect for busy weeknights. Add sweet potatoes to pan with drippings. Sprinkle with 1/2 cup of grated cheese. Drain gnocchi, then add to the pan. Heat the oil in a large non-stick frying pan and, once hot, tip in the Add the gnocchi, chicken, half the bacon, and seasoning; Transfer into a 9 x 13 baking pan; Sprinkle the remaining bacon and parmesan cheese on top with a tiny bit more Italian seasoning; Bake for 25 minutes or until golden brown; Let the dish sit for 5 minutes before serving. Meanwhile, cook gnocchi following package instructions. If there's excess bacon grease, drain off all but 1 tablespoon. Quick recipe that can be made with prepared gnocchi and pesto, plus chicken breast and fresh mozzarella. Enjoy! Cook and stir 6–8 minutes or until potatoes start to soften. This chicken gnocchi soup was inspired by my Chicken Bacon Gnocchi.Those flavors are well-loved, and so doing something similar in soup form was a no-brainer for me. Add olive oil, turn to coat the pan. Season with a pinch of salt and pepper. Well, I am trying to stay away from sweets this week and try my hand at new things…for example, mastering the homemade gnocchi. This Weight Watchers cheese and bacon gnocchi bake recipe is a real favourite. Chop and mix all dried ingredients including the gnocchi, onion, bacon, cheese and herbs. Drain on paper towels; pour out all but 2 teaspoons fat from skillet. Add the egg mixture to the skillet (heat still on low, or turned off) and mix well. ALSO TRY: Potato gnocchi bake with bacon and sage. Keep scrolling to the recipe card for the FULL ingredient amounts and instructions or click the “Jump to Recipe” button at the top of the page! This recipe, however, browns the butter for a nuttier flavor and adds garlic. Sometimes you just need an easy cheesy recipe that you can pop in the oven, let everything melt and bake together, and take it out and enjoy. Use some of the water from cooking the gnocchi to loosen the mixture and help the cheese melt. Cook the bacon in a large dutch oven over medium heat until crisp, about 5 minutes. This recipe calls for cooked bacon. This baked gnocchi recipe is the perfect cheesy dinner. Learn how to make gnocchi with this diet recipe from Weight Watchers – only 392 calories! Add gnocchi to the water and cook for 2-3 minutes, or as package describes. 2. This one pan chicken bacon gnocchi recipe is the ultimate comfort food! Feb 25, 2018 - Explore Marilyn Perera's board "Bacon gnocchi" on Pinterest. Add onion to bacon drippings in skillet and saute until softened, 3 minutes. Brown bacon in a skillet over medium heat until crisp, about 7 minutes. The frozen green peas cook instantly, keep well, and add a fresh, springy note to this cozy, savory dish. Traditional preparations usually call for sage, butter, salt, and pepper. Cheesy Bacon Gnocchi Bake for the win win win! Keep any minimal liquids and browned bits in the saute pan. During the last minute of cooking, add the rosemary. Gnocchi Bake with Cheese and Bacon. Pea, Tomato, and Bacon Gnocchi Recipe. This gnocchi sauce and the homemade gnocchi are … Feel free to top with thinly shaved Parmesan. Welcome to one of my favorite pasta recipes, gnocchi with bacon and spinach. Add the onion and cook 5 minutes, until golden. Add milk and cook until sauce is creamy. Gnocchi – You can use store-bought or homemade. Add onion and cook for 5-7 minutes, stirring as it cooks … Everyday ingredients come together quickly for this simple and delectable meal. Sweet peas, salty bacon, and slightly acidic tomatoes complete this colorful skillet main. Bacon – Use as much as you like! You may have not noticed, I know my husband did! Serve with a rocket and rosa tomato salad. 2. Cheese potato gnocchi cream sauce with parmesan, cheddar, and bacon to create (in my opinion) the best gnocchi sauce. This recipe for gnocchi with bacon and spinach is so easy to make, and also lets you in on where you can buy the best bacon in the world! Add the mascarpone cheese to the pan and fold in, allowing it to melt. See more ideas about recipes, food, cooking. Course Main Course . You will love the pillowy gnocchi, crispy bacon, and tender chicken all slathered in a creamy garlic sauce. Do not pre-cook the gnocchi as it will turn to mashed potato in the baking process. Transfer to the plate with the bacon. They are shaped like little balls or tiny loaves of bread, are solid and make an excellent side dish or main dish when served with a hearty sauce. Once done, use a slotted spoon to add the gnocchi to the bacon and onions. Prep Time 10 minutes. Delizioso. Garlic – Just like the bacon, you can add more or less as you prefer. Meanwhile, peel and chop sweet potato. In a large skillet, cook bacon over medium-high until crisp. Creamy Pesto Gnocchi with Bacon & Parmesan. Remove bacon from skillet, and drain on a paper-towel-lined plate. So excited to share this super easy, ultra creamy pesto alfredo sauce, poured over dreamy, fluffy gnocchi and topped with crisp bacon and shaved parmesan. A delightful gnocchi dinner with asparagus and bacon that’s ready in 30 minutes. This sauce serves 4. Chop the bacon first, as we do, or cook whole slices until crisp, remove from the pan, and crumble. Add tomatoes, garlic, and red-pepper flakes; season with salt and pepper. The gnocchi I purchased were 70% mashed potatoes, wheat flour, pumpkin, seasonings and a preservative. Pop into a hot oven for +- 15 minutes or until golden and bubbling. 1. Place gnocchi in a medium oven-proof dish and cover with the sauce. Keyword chicken and gnocchi, chicken bacon gnocchi . Cuisine American . Every week, before heading to the grocery store (sadly, that’s pretty much the only place I go in Jacksonville, FL), … Remove the bacon. Drain bacon on paper towels (reserving drippings in pan). Ingredients. This past week has been so cold and had me craving warm, comfort food and lots of baked desserts. This creamy chicken bacon gnocchi soup is comfort in a bowl! You can also experiment with adding other ingredients, like mushrooms or veggies.