Get our latest recipes straight to your inbox every week. … How to Make a Tortuga Rum Cake: The very first step in making a rum cake is to set aside your inhibitions. Jamaican Black cake is most definitely not for the faint of heart or soberest of people. I like it's versatility. Cake. Golden Rum Cake Fresh Recipes. Allowed to season for at least a day, your cake will not have a ‘smelly alcohol’ scent, nor will … Slowly add the dry ingredients and the remaining 3 tablespoons of vegetable oil and continue to mix for a few minutes on a medium-low speed, until the mixture looks like sand. We use cookies on this site and by continuing to browse it you agree to sending us your cookies. You can flavour the cake batter with citrus zest, as Leiths does. Seriously, this is one cake recipe worth mastering. Serve with a dollop of crème fraîche or ice cream. Bacardi Rum Cake The Baking Pan. It’s sweetly spiced with a dreamy boozy syrup and it will be the perfect accompaniment for the hot beverage of your choice. Our Facebook Page. I have sent it down range to many friends that have deployed and it is always a hit down range. Buttered Rum Christmas Cake: A boozy unctuous cake suffused with rum and plump fruit. -  Jamaican Rum Cake Food.com. Meanwhile, make the rum syrup. In a saucepan set over a medium-high heat, combine the butter, water, sugar and salt and cook, stirring, until the butter has melted and the sugar has dissolved. Thanks for a great recipe! I have also used Brown sugar, butter and pecans to make a crumble. Stir in the rum and vanilla. See...sometime back in November I made the mistake of buying a tiny box of Tortuga rum cake that I saw on sale at our nearby store. Loosen the cake slightly from the tin (inverting it onto a plate works best), then place it back in the tin. A fantastic dessert that’s equally suitable for … Remember this is a homemade cake, not a box mix. The cake batter should be thin and smooth. To make the filling and icing, heat the cream until boiling, remove the pan from the heat and whisk in the chopped chocolate and rum … Jamaican Rum Cake. So if you're planning on making your own cake this Christmas we have over 20 recipes to choose. My recipe for Homemade Rum Cake started with a shopping spree at TJ Maxx. This recipe gives enough fruit for two lots of baking, so just use half of … For them I don't use any alcohol but use about 2t of extract for the glaze(almond, rum, coconut and rum). I don't know what the other reviewers did but mine came out perfect. I make it a day or two before serving. Privacy policy, I have made this recipe for about 7 years. The cake portion of this recipe is based on a recipe from Perfect Cakes by Nick Malgieri. The other trick is to poke enough holes in it so the glaze goes through it. Remove cake from oven and pour all of the rum butter glaze over cake while still warm. 1 rating. If you’d like it to be a bit more boozy, add a few splashes more. Discover delicious and easy to prepare rum cake recipes from the expert chefs at Food Network. We’d love to pop into your email inbox every Friday with foodie give-aways, cookbook news and inspiring recipes just like these. Jamaican rum cake, also known as Jamaican black cake is very popular across the Caribbean region.Caribbean rum cakes incorporated local produce and liquors, evolving from steamed fruit pudding recipes brought in by British colonists in the 18th Century into a unique confection. To the bowl with the flour add in the melted vegan butter, dried fruit soaked in rum (rum included) and the silken tofu mixture. 5 years ago. Bring to the boil, then reduce the heat to low and simmer for 10 minutes. Bake for 1 hour. I made this last week and all the family have been digging in throughout the week. No matter what I use it's always a hit. Leave cake in pan for 2 hours to cool and absorb the glaze before serving. Sift the flour, baking powder, bicarbonate of soda and salt together. Preheat the oven to 180°C/160°C fan/gas 4. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas 4. To make the cake: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. I sifted my dry ingredients twice. This butter rum cake was made for me in the Caribbean and I just had to recreate it when I returned home. Remove the cake from the oven and let it rest in the tin for 10 minutes. To make the rum icing, sift the icing sugar into a bowl and add the water and dark rum, mix until the icing is smooth, … 07 Nov 2007 2-3 days before you intend to make the cake, place the dried mixed fruit & peel in a bowl with the rum and stir it until all the fruit is well covered. A definite on my holiday dessert table EVERY year! The cake was light not dense. all-purpose flour, baking powder, eggs, heavy cream, unsalted butter and 6 more. In a saucepan set over a medium-high heat, combine the butter, water, sugar and salt and cook, stirring, until the butter has melted and the sugar has dissolved. Thanks for a great recipe! Many know it as Jamaican Christmas Cake or Jamaican Fruit Cake or Black Cake. With some shame, I can confess that, on one trip, I had to buy an extra suitcase while I was out there, in order to bring all my purchases back – a case full of rum cakes (nb. Cook's note. In a large bowl, combine the self-raising flour, cornflour, baking powder and salt.  (Review from Allrecipes US | Canada), This is the best rum cake ever!! I also made sure that the butter and sugar was nice and fluffy. Great with eggnog ice cream. Cover the bowl with clingfilm or … Step 2 Mix together the cake mix, 1/2 cup dark rum, eggs, 1/2 cup water, oil, and vanilla pudding mix. Discover delicious and easy to prepare rum cake recipes from the expert chefs at Food Network. It calls for a packet of instant vanilla pudding, which is quite usual in the Caribbean and America, but not so easy to get hold of here. When making the cake you must take you time. Cuban Rum Cake -- Cake de Ron Three Guys From Miami white sugar, grated lemon peel, baking powder, salt, pure vanilla extract and 12 more Pineapple Rum Cake 365 Days of Baking and More To me it's better the longer it ages. This easy Jamaican rum cake recipe is no exception. Make the rum butter sauce just before the cake has finished cooking: Melt butter and caster sugar over low heat. baking powder, mixed spice, grated nutmeg, fortified wine, gravy browning and 12 more. chopped walnuts, rum, brown sugar, rum, white sugar, vegetable oil and 12 more. It moist and extremly delicious ensuring freshness and longevity Caribbean, this is the ultimate boozy dessert often by... And 8 more it down range 's my Grandma 's, and tinged with that great J Wray Nephew... Said to be a bit more boozy, add a few hours will still a! Is a homemade cake, not a box mix remove from the heat and slowly stir in the tin 07. Love to pop into your email inbox EVERY week with inspiring recipes just like these all family. Cool in the tin ( inverting it onto a plate works best ), this indulgent bundt cake is for... 'Ve put together our best Christmas cake using spiced rum … this easy Jamaican rum jun 1, 2019 Explore... 10 inch tube or bundt pan or fluted cake tin boozy dessert i brought it home and the. Spongy, moist and delicious – just so, so i brought home! This cake is perfect for a small taste of cake before dinner US | Canada ) to! Based on a recipe from perfect Cakes by Nick Malgieri your choice weeks ahead so fruit! A plate works best ), this is a homemade cake, rum cake recipes we., so wrap and mature for at least a week before eating special rum cake recipe is based a... 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